Khichu Is a popular Gujarati snack or aspect dish. Topped with somewhat oil and methi masala, it is without doubt one of the most straightforward Indian snacks recipes. It's traditionally used to make papad.  You could potentially even provide it as being a delectable appetizer. To utilize hing, you have https://ethnicindiangrocer.com.au/product/mdh-kasoori-methi-100gm/